Grilled Pears, Toasted Pecans, Pomegranate, Manchego, Maple-Dejon Vinaigrette

Cucumber, avocado, crispy black rice, sesame, yuzu, scallions. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain medical

Avocado, tahini sauce, pickled red onions, baby greens

Herbed ricotta, baby arugula, local pecans, Arizona honey, bee pollen

Roasted & grilled squash, pomegranate - chile gastrique, pepitas, herb oil

Crispy capers, charred onion, pomegranate, parmesan, chile-citrus vinaigrette

Bomba rice, saffron, Spanish chorizo, garlic aioli, chives

Roasted grapes, arugula, pistachio, balsamic, grilled bread

Brown butter whipped ricotta, pepita, chiles. herbs, grilled bread

Roasted squash, butternut cream sauce, pepita, brown butter whipped ricotta, sage parm

Beef ragu, bread crumbs, Calabrian chile, basil parm

Pork sausage, brocolini, white wine pork jus, calabrian chili, preserved lemon, parmesan

Mole espresso BBQ sauce, shoestring lime fries

Citrus, chilies, local honey, pecans, date-potato salad

Garlic pomme puree, grilled broccolini, white wine sauce These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain medical conditi

Celery root puree, oyster mushrooms, crispy potato, lemon beurre blanc, herbed salad These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain me

Green romesco sauce, grilled squash, pepitas, salsa verde, crispy garlic These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certa

Grilled Pears, Toasted Pecans, Pomegranate, Manchego, Maple-Dejon Vinaigrette

Cucumber, avocado, crispy black rice, sesame, yuzu, scallions. These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain medical

Avocado, tahini sauce, pickled red onions, baby greens

Herbed ricotta, baby arugula, local pecans, Arizona honey, bee pollen

Roasted squash, butternut cream sauce, pepita, brown butter whipped ricotta, sage parm

Mole espresso BBQ sauce, shoestring lime fries

Citrus, chilies, local honey, pecans, date-potato salad

Garlic pomme puree, grilled broccolini, white wine sauce These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain medical conditi

Celery root puree, oyster mushrooms, crispy potato, lemon beurre blanc, herbed salad These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain me

Green romesco sauce, grilled squash, pepitas, salsa verde, crispy garlic These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certa